WARD 8 JOB ALERT | Kitchen Savages is now hiring

Kitchen Savages is looking for the best Bartenders, Line Cooks, and Sous Chefs, Servers, Host.

Kitchen Savages Anacostia is the newest restaurant concept coming to Anacostia bringing a 40-seat restaurant next month.

Line Cooks should have a minimum of 1-year of restaurant experience in a fast pace environment with food handlers certifications.

Sous Chef should have a minimum of 2 years of restaurant experience in a fast pace environment with food handlers certifications.

Bartenders should have 1 year of experience in fast pace environment with a bartender license (TAMS preferred).

Servers, Host, Prep Cooks, Dishwashers, Bussers, etc no experience is needed just be great at communication, customer service and have a great attitude and be willing to learn.

Please email your resume to Jobs@kitchensavages.com.